Molecular Weight: 48kd (calculated from sequence); 48 KD(determined by SDS gelelectrophoresis)
Source: E. coli
Format: Purified, Liquid
Concentration: Specific protein concentration: 1.8mg/ml (CanAg EIA)
Lot: L190302
Buffer: 20mm Tris-HCL, pH 7.0 + 0.2, 0.5mm EDTA
Preservative: 0.02%NaN3
Storage&Shelf life: Store at –20°C to 2021-7. Avoid multiple freeze/thaw cycles
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